Composition and Nutrition:
Cereals (min. 4% Whole Wheat),Derivatives of Vegetable Origin,Meat and Animal Derivatives (min. 4% Chicken),Oils and Fats,Minerals. Typical Analysis: Protein: 20%, Fat content: 7%, Inorganic matter: 8%, Crude fibres: 3.5%, Moisture: 9%, Additives per kg, Antioxidants, Nutritional additives, Vitamin A: 6643 IU.